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ihop steak tips

Tender IHOP Steak Tips Recipe (Easy Copycat Version)

 Ihop Steak Tips recipe are a simple and tasty meal that anyone can make. With just a few ingredients and quick steps, you can enjoy a flavorful dish at home. The seasonings bring out the rich taste of the steak, making every bite delicious. Leftovers store well, so you can enjoy them again later. This recipe is great for busy days or relaxed family dinners. It is a helpful and reliable dish to keep in your kitchen routine.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 People
Course: Main Course
Cuisine: American
Calories: 290
Ingredients Equipment Method

Ingredients
  

  • 1 tablespoon smoked paprika
  • 2 tablespoons Worcestershire sauce
  • 2 pounds top sirloin steak cut into 1½-inch cubes
  • ½ teaspoon garlic granules
  • 2 tablespoons olive oil
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • ¼ teaspoon black pepper

Equipment

  • Mixing Bowl
  • Sharp Cutter
  • Cutting Board
  • Large Skillet or Pan
  • Tongs or Spatula
  • Measuring Spoons
  • Plate or Tray

Method
 

Season the Steak
  1. Put the steak cubes in a large bowl. Add salt, black pepper, garlic granules, smoked paprika, and dried thyme. Mix well so all the pieces are coated.
Add the Wet Ingredients
  1. Pour the Worcestershire sauce and the oil over the steak. Stir again to cover the steak evenly.
Let It Rest
  1. Let the seasoned steak sit for 15 to 20 minutes so the flavors soak in. (You can also marinate it longer in the fridge for stronger flavor.)
Heat the Pan
  1. Place a large pan or skillet on medium-high heat. Let it get hot before cooking.
Cook the Steak Tips
  1. Add the steak cubes in a single layer. Cook for 3 to 5 minutes, turning them so all sides brown nicely. Cook longer if you want them more well-done.
Serve and Enjoy
  1. Remove from the pan and serve hot. Great with rice, potatoes, vegetables, or salad.